Chef jobs in George Town

Description POSITION SUMMARY Prepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation ...

Description JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen...

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...Overview A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. Job Details Job Number: HOT0C0JJ Work Location... 

A global hospitality company is seeking a Junior Sous Chef in Penang. This role involves contributing to menu creation, managing and training the kitchen brigade, and ensuring high food quality standards. Ideal candidates will have experience in Western and Asian cuisine... 

 ...standard recipe. ~Monitor materials used and control wastage and spoilage. Requirements ~Minimum 2 years of experience as a Sous Chef or Chef De Partie in a reputable restaurant or hotel kitchen ~Formal culinary training or a recognised chef's qualification ~... 

 ...kitchen clean and organized -Wash dishes, utensils, and kitchen equipment -Follow hygiene and food safety standards -Support chefs and kitchen crew with daily tasks [Apply now at ; JOB REQUIREMENTS: Kitchen Helper: -Able to work in a fast-paced...