...Ranked No 13 in Asia - Condé Nast USA The Readers' Choice Awards 2017
The Four Seasons Resort Langkawi is looking for a Sous Chef (Malaysian Cuisine Speciality) who is responsible for providing an exceptional dining experience to our guests for the Malaysian cuisine...
...Details Vacancy :
1. Assistant Chef (Full time & Part time)
Want to work in a fun and exciting environment? In A Bowl is looking for enthusiastic individuals like YOU to join our crew in a new fast-casual concept restaurant. In A Bowl thrives to reinvent the fast...
Handle all stations in the kitchen
Creating and preparing menu items and daily specials
Set up cooking stations
Assist in purchasing and receiving of goods
Ensuring quality of goods
Communicate with Purchaser...
...~Manage and train the Culinary team member effectively to ensure a well-organised and motivated team
~Assist the Group Executive Chef and managing customer relations when necessary.
~Manage food cost controls to contribute to Food and Beverage revenue
Details •Responsible for smooth operations of kitchen duties
•Ensure quality and consistency of all food products by conducting taste tests and visual reference
•Ensure cleanliness, safety and upkeep of work stations and equipment
•Cooking food in a timely manner...
Pullman Kuala Lumpur City Centre Hotel and Residences
Level of Education Secondary professional education Areas of study Cooking Professional experiences 6 to 10 years Languages essential English Essential and optional requirements
- Candidate must possess minimum Degree/Diploma in Hotel Management/ Culinary...
Showme Kidz International Sdn Bhd
MYR 1,200 - 1,800 per month
memasak untuk makanan seharian tadika dan sekolah
* membeli barang-barang keperluan memasak
* memasak makanan
* menjaga kebersihan makanan dan tempt mask
* menguruskan beberapa pembantu tukang masak sedia ada email resume ke ****@*****.***
...Details Chinese chefs are responsible for overseeing the production of Szechuan cuisine for Hotel Cafe. Chinese chefs may prepare a wide variety of Chinese menu items, including rice, noodle, soup, vegetable, and meat dishes. The Chinese chef may also have to make necessary...
Level of Education Secondary professional education Areas of study Cooking Professional experiences 3 to 5 years Languages essential English Essential and optional requirements
At least 2-4 years of relevant experience or similar role in related capacity ...
Supervise and manage operation’s workers.
Show new cooking practices to the staffs.
Obey and ensure that all staff are under the supervision of SOP (Standard Operating Procedures)
Participate in the development of training and assessment...
We need a cafe chef to fill the vacancy at our company at The Foodies Cafe at Putra Height, Subang Jaya.
1) Western cooking background with Asian cooking knowledge
2) Stabilize and establish SOP
3) Manage and monitor staff
4) Check food quality
...viable, and creation of new menu items that reflect innovation.
Direction : All kitchen staff are under the direction of the Head chef.
Cultivating Business : Able to consider the needs and meets for Customers
Purchasing : Responsible for ordering ingredients...
To prepare, create and maintain high quality rare sashimi and sushi products from whole. Knowledge in cleaning and filleting is a must.
Fully in-charge of kitchen area including high degree of cleanliness, sanitation, ordering and receiving, ...
Details • Bertanggungjawab untuk menjalankan tugas dapur dengan lancar
• Memastikan kualiti semua produk makanan dengan menjalankan ujian rasa dan rujukan visual
• Memastikan kebersihan, keselamatan dan pemeliharaan peralatan kerja
• Makanan harus dimasak tepat pada...
BUNGA RAYA ISLAND RESORT & GAYANA ECHO RESORT
MYR 2,000 - 3,500 per month
...Details On a daily basis,chef may be required to rise very early in the morning to begin the process of making pastries . They may prepare ingredients, and handle baking or other kitchen equipment. In addition to being knowledgeable about the science behind the baking...
The Esquire Kitchen Sdn Bhd
Bandar Utama Damansara
MYR 2,500 per month
To Prepare for the daily food requirement based on projected sales.
To switch on electricity, gas points and exhaust fan every morning
To check on all refrigerators so that it function and to report to the Assistant Manager / Restaurant Manager...
Reports to Operations / Outlet Manager
To perform all tasks in the kitchen assigned by the Manager
Duties including food preparations, replenishing food stocks and maintaining sufficient food inventories.
Ensure foods are prepared in a timely manner
Head chef is allocate in the kitchen area and will participate in preparation of food, creating menu, leading other staff and more.
Head Chef must able to speak in Malay or English and responsible to:-
1) Excellent in cooking.
2) To ensure kitchen crew/chefs...
Agensi Pekerjaan Hirelo Consultancy Sdn Bhd
MYR 3,000 - 7,000 per month
Responsible to the monitoring and control of centre kitchen.
Make the initiatives to research and develop new recipe for desserts, foods and drinks with creativity and innovatively.
Takes a professional interest in constantly maintaining a...