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- ...and for the planet. Hospitality is a work of heart , Join us and become a Heartist ®. Job Description As our Demi Chef, you will work closely with the executive chef, sous chef, and chef de partie to ensure the highest quality of food preparation and...
- ...service Assist in inventory management and stock rotation Adhere to all food safety and hygiene regulations Support senior chefs in menu development and special projects Continuously learn and improve culinary skills under the guidance of experienced chefs...
- ...continuous improvement in culinary standards and operations [Apply now at ; JOB REQUIREMENTS: -Proven experience as a Corporate Chef / Senior Chef / Executive Chef -Experience managing multiple outlets or central kitchen operations -Strong knowledge of food...
- ...A Sous Chef will work closely with the Culinary Team to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? A Sous Chef,...
- ...we never forget the reason we're here: to delight our guests, Team Members, and owners alike. What will I be doing? As the Chef de Partie, you will be responsible for performing the following tasks to the highest standards: Responsible for restaurant food...
- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types either on a regular basis or for special...
- ...A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? As a Demi Chef de Partie, you will be responsible for preparing...
- We are seeking Freelance Food and Beverage Workers to join our Private Chef Association, Ambrosial Feast CreATEtions, a subsidiary of the AFC group of chefs. We dispatch chefs to conduct a range of services including catering, consulting, private chef assignments, and...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- Description JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen...
- ...schemes. Discuss with the Master Chief Baker on the choice of Pastry Kitchen or Bakery equipment. Work closely with the Executive Chef in the absence of the Master Chief Baker. Keep up to date with new development techniques and equipment instructing assigned team...
- ...food for guests and team members efficiently economically and hygienically as per standard recipes and procedures. Support the Sous Chef or the Chef dePartieinensuring smooth operation of the kitchen and prompt service at all times. Work seamlessly with recipes...
- ...are looking for a reliable and hardworking Kitchen Assistant to support our kitchen operations. The successful candidate will assist chefs and kitchen staff with food preparation, cleaning, and maintaining high standards of hygiene and safety in the kitchen. Key...
- ...9th - February 1st Time: 10:00 AM - 8:00 PM (1-hour break) Compensation: RM175/Day (performance-based) Requirements: -Your own chef uniform -Typhoid certificate -Your own chef knife [Apply now at ; JOB REQUIREMENTS: Thyphoid certification, chef uniform...
- ...grow, and build a strong foundation in a professional kitchen environment. -Kitchen Operations and Support -Assist senior chefs in daily food preparation, cooking, and plating for our self-service/canteen-style lunch service -Prepare ingredients (washing,...
- ...Description POSITION SUMMARY Communicate service needs to chefs and stewards throughout functions. Total charges for group functions and prepare and present checks to group contacts for payment. Ensure banquet rooms restaurants and coffee breaks are ready for service...
- ...food for guests and team members efficiently economically and hygienically as per standard recipes and procedures. Support the Sous Chef or the Chef dePartiein ensuring smooth operation of the kitchen and prompt service at all times. Plan prepare and implement high...
- ...least one of the following languages: Java, Python, or Go. Scripting skills in at least of the following: Shell, Terraform, Ansible, Chef or Puppet. Deep Understanding of Unix/Linux operating systems, virtual machines, containers, Container management systems,...
