Chef jobs in Sepang

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...service Assist in inventory management and stock rotation Adhere to all food safety and hygiene regulations Support senior chefs in menu development and special projects Continuously learn and improve culinary skills under the guidance of experienced chefs... 

 ...Source and evaluate all aspects of food and beverage contracts/ tender with suppliers, thus, to be done in conjunction with Executive Chef and Food and Beverage Manager. Ensure all internal audit points are adhered to. Ensure that all Halal certificates are... 

MOCCA Café is looking for an experienced and responsible Chef to manage daily kitchen preparation, cooking, food quality, cleanliness, and kitchen operations. The ideal candidate should be hands-on, organized, able to work efficiently during busy periods, and maintain... 

 ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and... 

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food...

 ...relationships and compliance with policies and standards. You will lead negotiations, monitor market trends, and coordinate with the Executive Chef and F&B Manager to source and evaluate contracts, ensuring guest satisfaction and operational excellence. #J-18808-Ljbffr... 

Menu planning:  Developing and designing new menus, creating recipes, and planning specials.  Food preparation and cooking:  Preparing ingredients, cooking dishes according to recipes, and ensuring high-quality presentation.  Kitchen management:  Overseeing all...

 ...POSITION SUMMARY Communicate service needs to chefs and stewards throughout functions. Total charges for group functions, and prepare and present checks to group contacts for payment. Ensure banquet rooms, restaurants, and coffee breaks are ready for service. Ensure... 

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...Conducting Day-to-Day Restaurant Operations • Ensures all employees have proper supplies, equipment and uniforms. • Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels. • Ensures compliance with all restaurant policies,... 

 ...Responsibilities:** Coordinate mise-en-place production and service operations within the assigned section under the direction of the Chef de Partie Execute all directives from the Chef de Partie with precision and adherence to established kitchen standards... 

 ...the functions room or the F&B outlet are checked correctly and ready for setting up when the time arrives Co-ordinate closely with Chef and to have a clear understanding on the menu served for the event Supervise the maintenance of service standards during banquet... 

 ...At Moxy, great experiences start with great food. We're looking for a talented, passionate, and hands-on Demi Chef de Partie to join our Kitchen Crew and help deliver fresh, high-quality dishes that keep our guests coming back for more. As a Demi Chef de Partie, you... 

 ...Job Summary We are looking for a dedicated Commis Chef to support the kitchen team in preparing high-quality meals while maintaining food safety, hygiene, and kitchen standards. Job Responsibilities Prepare and cook food according to recipes and quality standards... 

 ...kitchen standards. This is a fantastic opportunity for someone looking to build a career in hospitality while learning from experienced chefs in a fun and dynamic environment. What You'll Do Prepare ingredients for cooking, including portioning, chopping, measuring,... 

 ...infrastructure as code (Terraform or CloudFormation). Knowledge of configuration management systems like SCCM, Ansible, Puppet, Chef KNOWLEDGE, SOFT SKILLS AND ABILITIES: Excellent communications skills, with the ability to explain complex technological ideas...