Sous chef jobs in Petaling Jaya

ジョブ番号 24060398 求人カテゴリ Food and Beverage & Culinary 場所 Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai, Kuala Lumpur, Wilayah Persekutuan, Malaysia 地図で表示 スケジュール Full-Time 遠隔地ですか N 配置転換ですか N 職位の種類 Management マリオット・インターナショナルでは雇用機会均等の実現に向けて、多種多...

职位编号 24060398 工作类别 Food and Beverage & Culinary 地点 Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai, Kuala Lumpur, Wilayah Persekutuan, Malaysia 在地图中查看 编制 Full-Time 远程申请 N 重新安置 N 职位类型 Management 职位概述 负责厨房日常运作的总体成功。通过亲自执行任务展示烹饪技能,同时领导员工并管理...

Job Description Job Number 24072264 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate Centre, Puchong, Selangor, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N ...

 ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and... 

หมายเลขงาน 24060398 ประเภทของงาน Food and Beverage & Culinary สถานที่ Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai, Kuala Lumpur, Wilayah Persekutuan, Malaysia ดูบนแผนที่ ตารางการทำงาน Full-Time พักอยู่ในพื้นที่ห่างไกลหรือไม่ N โยกย้ายใช่หรือไม่ N ...

채용 번호 24060398 작업 카테고리 Food and Beverage & Culinary 위치 Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai, Kuala Lumpur, Wilayah Persekutuan, Malaysia 지도에서 보기 스케줄 Full-Time 원격 위치입니까 N 근무지 변경 N 직책 유형 Management 메리어트는 기회 균등 고용주입니다. 저희는 다양한 직원을 고...

職務編號 24060398 工作類別 Food and Beverage & Culinary 地點 Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai, Kuala Lumpur, Wilayah Persekutuan, Malaysia 在地圖中查看 工作編制 Full-Time 身處外地 N 願意海外赴任 N 職位類型 管理 Management 職位概述 負責廚房日常運作的總體成功。透過親自執行任務展示烹飪技能,同時...

 ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special... 

The Executive Sous Chef will report to the Executive Chef and is responsible to assist the Executive Chef in supervising the entire culinary operation. We are looking for culinary professionals with an extensive background in equally high volume, as well as high quality... 

Job Number 24070315 Job Category Food and Beverage & Culinary Location Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION...

Job Description Job Number 24070854 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, No 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? ...

 ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special... 

หมายเลขงาน 24054192 ประเภทของงาน Food and Beverage & Culinary สถานที่ Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia ดูบนแผนที่ ตารางการทำงาน Full-Time พักอยู่ในพื้นที่ห่างไกลหรือไม่ N โยกย้ายใช่หรือไม่ N ...

 ...customer comments. Ensure wastage and spoilage is minimised. Work as an integral part of the team building a close bond between chefs and front of house personnel. Check freshness and quality of food, taking particular note of food being appealing to the eye and... 

 ...wanna hiring the full time barista and the full time chef position.hope you are the hardworking，responsible，patient and nice person. so our company operation hour are 12pm to 10pm. for this job will include EPF，SOCSO，EIS，OT，staff meal，sick leave and annual leave. ... 

 ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special... 

 ...with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.  The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center... 

 ...Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally... 

 ...Job Brief To assist the Chef De Partie, Sous Chef and Executive Chef in all matters pertaining the all-day dining and banquet operations. He is fully committed and taking care of the outlet's kitchen or section. Responsible for producing and coordinating in the daily... 

 ...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit...