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- ...A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing As a Commis Chef you are responsible for preparing...
- We’re looking for a motivated, hardworking, and detail-oriented Kitchen Commis Chef to support our kitchen operations. You’ll thrive in a fast-paced environment, enjoy working as part of a team, and take pride in preparing quality food that keeps guests coming back. Key...
- ...food for guests and team members efficiently economically and hygienically as per standard recipes and procedures. Support the Sous Chef or the Chef dePartieinensuring smooth operation of the kitchen and prompt service at all times. Work seamlessly with recipes...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...Job Description We are seeking talented and passionate COMMIS I/II/III to join our culinary team in Sepang, Malaysia. As a vital... ...Adhere to all food safety and hygiene regulations Support senior chefs in menu development and special projects Continuously learn...
- ...cleanliness and hygiene of the kitchen and workstations. -Follow recipes, portion standards and kitchen procedures. -Assist chefs with ingredient preparation -Upholf food safety and hygiene standards at all times. -Ensure proper storage of ingredients and...
- ...food for guests and team members efficiently economically and hygienically as per standard recipes and procedures. Support the Sous Chef or the Chef dePartieinensuring smooth operation of the kitchen and prompt service at all times. Plan prepare and implement high...
- ...grill, pastry), preparing dishes to high standards, supervising junior chefs, ensuring quality control, maintaining hygiene, and working under pressure to execute orders consistently, sitting between Commis Chefs and Sous Chefs in the hierarchy [Apply now at ; JOB...
- ...recipes quality and presentation standards and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/appliances...
- ...A 2nd Chef de Partie is responsible for ensuring high levels of food preparation, quality, and consistency to deliver an excellent Guest... ...Demi Chef de Partie experience or strong experience in a Commis Chef role Approaches food in a creative way Strong coaching...
- ...Monitor kitchen equipment functionality. -Participate in team activities and foster a safe and healthy working environment. Commis Chef 厌倦了没有晋升机会? 想尝试管理自己的厨房部门? 将您的简历发送给我们，让我们探索您的烹饪未来 Job Types: Full-time, Part-time, Permanent, Contract, Temporary Contract length...
- ...Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully...
- Description POSITION SUMMARY Prepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation ...
- Key Responsibilities As a key member of our Kitchen Team, the Commis plays an important role in supporting daily kitchen operations and... ...environment. -Kitchen Operations and Support -Assist senior chefs in daily food preparation, cooking, and plating for our self-...
- ...Assist in the preparation and presentation of high-quality dishes under the guidance of senior chefs. Maintain high standards of hygiene cleanliness and food safety in all kitchen areas. Support in the setup and clearing of kitchen stations for daily service....
- ...food for guests and team members efficiently economically and hygienically as per standard recipes and procedures. Support the Sous Chef or the Chef dePartieinensuring smooth operation of the kitchen and prompt service at all times. Plan prepare and implement high...
- Description POSITION SUMMARY Prepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and...
- -Male/Female -18 years old and above -Can cook Malay dishes Call/Whatsapp at number 011-20902981 for further information. [Apply now at ; JOB REQUIREMENTS: -Semangat kerja berpasukan -Memiliki pengetahuan yang luas mengenai makanan Melayu -...
- ...An Italian Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? An Italian...
- ...Degree in Culinary Art or Food and Beverage - SPM with relevant experience may apply - Min 1 year of working experience as Sushi Chef - Good knowledge of various sushi types and sushi-rolling techniques - Able to work on shift hours, weekend and public...
- • Follow proper food handling procedures • Pick the ingredient according to the recipe / menu • Assist assistant cook in food preparation Job requirement • Certificate / Diploma in Hotel Management • SPM with minimum 9 months related working experiences ...
- ...continuous improvement in culinary standards and operations [Apply now at ; JOB REQUIREMENTS: -Proven experience as a Corporate Chef / Senior Chef / Executive Chef -Experience managing multiple outlets or central kitchen operations -Strong knowledge of food...
- About the role Harvest Cafe' in Miri, Sarawak is seeking an experienced and talented Head Chef to join our dynamic team. As Head Chef, you will be responsible for leading our kitchen operations and creating delectable dishes that showcase our commitment to using locally...
- ...and for the planet. Hospitality is a work of heart , Join us and become a Heartist ®. Job Description As our Demi Chef, you will work closely with the executive chef, sous chef, and chef de partie to ensure the highest quality of food preparation and...
- ...A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing As a Pastry Chef you are responsible for operating...
- ...right usage of detergents. Serve staff meals during mealtimes. Help wherever required as assigned by the Team Member Canteen Chef. Complete reasonable responsibilities and assigned work. What are we looking for A Team Member KitchenCommisII serving Hilton...
- 1. Job Purpose The Restaurant Outlet Chef is responsible for overseeing all culinary operations within the assigned restaurant outlet... ...Management Supervise and train cooks kitchen helpers and commis staff. Conduct on-the-job training for new team members. Prepare...
- -To maintain and achieve a high standard of food quality, preparation, production and to assist service under guidance from your Chef De Partie, Sous Chef, or Executive Chef. -To keep high standards of cleanliness on section were employed, also to assist in any job...
- ...like residents. We are currently looking for an experienced Commis in Kitchen Department to join us in this exciting journey with the... ...South East Asia. This position reports directly to the Head Chef. An individual with an entrepreneurial spirit and a prominent...
- Description JOB SUMMARY Accountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing...