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- ...A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As a Junior Sous Chef, you are responsible...
- ...& Team Leadership Supervise and coordinate the activities of Commis Chefs Demi Chefs and other pastry kitchen staff during assigned shifts. Provide training guidance and mentorship to junior team members to enhance skills and maintain performance standards. Monitor...
- The Junior Sous Chef supports the Sous Chef in the daily kitchen operations, ensuring high standards of food quality, hygiene and efficiency. This role involves supervising kitchen staff, assisting with menu preparation and maintaining consistent culinary standards....
- ...strength lies in the rich blend of culture talent and experiences of our associates. We are committed to non-discrimination on any protected basis including disability veteran status or other basis protected by applicable law. Required Experience: Junior IC...
- ...greatest strength lies in the rich blend of culture talent and experiences of our associates. We are committed to non-discrimination on any protected basis including disability veteran status or other basis protected by applicable law. Required Experience: Junior IC...
- ...Efficiently execute preparation and mise en place for all cold station items to ensure readiness for service periods. -Head Chef Assistance: Provide specialized support to the Head Chef by assisting with preparation of certain components and other culinary task...
- -Ensure the highest food quality and appropriate to the market by assisting the Executive Head Chef in all areas of kitchen operations. -Supervises the proper set-up of each item on menus (seasonings, portions and platings) and ensures their readiness. -Adheres...
- ...strength lies in the rich blend of culture talent and experiences of our associates. We are committed to non-discrimination on any protected basis including disability veteran status or other basis protected by applicable law. Required Experience: Junior IC...
- ...Together we strive to create unforgettable moments of joy for our guests and joy of growth for our people. Were looking for a Junior Sous Chef (Chinese Cuisine) required for our Culinary Division. Job summary The Junior Sous Chef (Chinese Cuisine) under the...
- ...in Selangor. 3 positions available Technical Pastry Chef - Taiwan Style Bread Technical Pastry Chef - Cake and Dessert... ...of all necessary supplies. Provide training and mentorship to junior bakers and kitchen staff fostering a collaborative and educational...
- ...Cafe' in Miri, Sarawak is seeking an experienced and talented Head Chef to join our dynamic team. As Head Chef, you will be responsible... ...professionally. -Training: A commitment to mentoring junior cooks and improving the skill level of the entire "Back of House...
- manages a specific kitchen station (e.g., sauces, grill, pastry), preparing dishes to high standards, supervising junior chefs, ensuring quality control, maintaining hygiene, and working under pressure to execute orders consistently, sitting between Commis Chefs and Sous...
- ...EOE/AA/Disabled/Veterans An Italian Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs. What...
- ...Company Background: We are representing one of a well known Pastry Cafe and as they are expanding they are looking for Chef Executive to be based in JB. Job Description: Managing cost controls and controlling expenditures for the account Planning and...
- ...us and become a Heartist ®. Job Description As our Demi Chef, you will work closely with the executive chef, sous chef, and chef... ..., you will play a crucial role in mentoring and developing junior kitchen staff. Arrive punctually to initiate daily kitchen operations...
- ...fast growing Food & beverage retail company with over 20 outlets across Malaysia. As they are expanding they are looking for Head Chef. Job Responsibilities: Developing new dishes and overhauling menus Provide training overseeing and handling the entire kitchen...
- JOB SUMMARY Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing...
- ...the kitchen team by assigning duties monitoring performance and ensuring efficient service during peak hours. Train and guide new chefs according to established SOPs hygiene practices and cooking standards. Ensure all dishes meet brand standards for presentation...
- ...specializing in hot kitchen operations and Chinese cuisine serving both traditional and contemporary dishes. Job position: Chef De Partie (Hot Kitchen - Chinese Cuisine) Work Location: Brunei Central Kitchen (Accommodation provided) Main Responsibilities...
- About the Role We are SSP The Food Travel Experts. We are experts in creating and running food outlets in locations where people are on the move. Whether it’s jetting off somewhere more exotic, getting on a train or stopping off at a motorway service area, we will...
- About the Role We are SSP The Food Travel Experts. We are experts in creating and running food outlets in locations where people are on the move. Whether it’s jetting off somewhere more exotic, getting on a train or stopping off at a motorway service area, we will...
- The Commis Chef plays a key role in supporting the kitchen team in daily production and service. You will assist in preparing, baking, and assembling products according to established recipes and standards. This position requires strong teamwork, discipline, and a proactive...
- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...
- ...POSITION: THAI COMMIS CHEF Key Responsibilities: * Assist in food preparation and basic cooking tasks. * Ensure ingredients are properly prepared measured and stored. * Maintain cleanliness and organization in the kitchen. * Learn and follow recipes and...
- Description POSITION SUMMARY Prepare plate and platter presentations for banquets. Prepare cold foods. Operate ovens stoves grills microwaves and fryers to prepare foods. Prepare ingredients for cooking including portioning chopping and storing food before use....
- -Male/Female -18 years old and above -Can cook Malay dishes Call/Whatsapp at number 011-20902981 for further information. [Apply now at ; JOB REQUIREMENTS: -Semangat kerja berpasukan -Memiliki pengetahuan yang luas mengenai makanan Melayu -...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...Degree in Culinary Art or Food and Beverage - SPM with relevant experience may apply - Min 1 year of working experience as Sushi Chef - Good knowledge of various sushi types and sushi-rolling techniques - Able to work on shift hours, weekend and public...
- TANGGUNGJAWAB KERJA: Penyediaan penyata kewangan yang lengkap untuk pelanggan. Menyemak dan menganalisis data kewangan. Bekerjasama dengan pasukan pengurusan untuk mengesyorkan dan/atau melaksanakan dan/atau menambah baik SOP. Tugasan perundingan lain seperti...
- ...We are representing our client a frozen bakery products manufacturer is currently seeking experienced and innovative R&D Manager Chef (NEW POSITION) to lead the R&D team for bread Danish and frozen cake departments to be based in: Kota Kemuning Shah Alam Selangor....